PME Impression mat - Embossing mat - Diamond

Fondant Texture Mat – Double Sided – 30.5 x 15 cm

Create stunning details and textures on your pastry creations with the double-sided texture mat.

Ideal for fondant (sugar paste), modeling clays, marzipan, and chocolate. A quick and easy way to give your cakes a professional look!

Product Description:

Dimensions: 30.5 x 15 cm

Double-sided – choice between embossing or imprint

Suitable for: fondant, modeling and flower paste, marzipan, chocolate

Flexible, sturdy, and easily washable

Can be cut to desired size

Instructions:

Roll out covering paste on the mat or place it on top and gently roll with a rolling pin.

For a different effect, spread melted chocolate or candy melts on the mat's surface.

You will achieve a textured pattern or an embossed imprint depending on the chosen side.

For an even more striking effect, use pearl powder or food coloring gel.

Storage and Maintenance:

After use, wash with lukewarm water and mild soap

Dry and store on a flat surface or in packaging

Avoid direct sunlight and high temperatures

Fondant Texture Mat – Double Sided – 30.5 x 15 cm