Colour Mill OIL BLEND - Caramel - 20 ml

Food Coloring Oil-Based

Add a touch of orange-brown elegance to your desserts with the food coloring Colour Mill OIL BLEND - Caramel. This 100% oil-based color is a perfect choice for pastry chefs looking for intense color with minimal quantity. Due to its highly concentrated formula, it colors effectively and is suitable for a wide range of pastry applications.

The bottle comes with a squeezable dispenser cap for greater precision. Colour Mill can be thinned with alcohol to create a paintable color. Please note that due to the oil in the colors, drying time may be longer.

Main Features:

• Highly concentrated: Requires a small amount of color to achieve the desired shade.
• Oil-based: Ideal for buttercream, chocolate, meringues, ganache, modeling and covering pastes, marzipan, cookies, icings, isomalt, piping gel, and edible laces.
• UV resistance and fade resistance: Ensures long-lasting color vibrancy.
• Universal use: Suitable for a wide range of desserts and intricate techniques.
• Certification: Kosher certified product, suitable for vegetarians and vegans.
• Safe composition: Does not contain E171.

Ingredients:

humectant: E422, vegetable oil (canola), color: E172, emulsifiers: E322, E433.

Contains negligible amounts of energy, fat, carbohydrates, sugars, proteins, and salt.

Usage:

1. Preparation: Shake the bottle thoroughly before use to mix the color evenly.
2. Coloring: Add a small amount of color to the prepared mixture (e.g., buttercream, chocolate, or batter) and mix until the desired shade is achieved.
3. Dispensing: Due to high concentration, add color gradually – a small amount is enough.

Benefits:

• Intense and long-lasting colors.
• Perfect for complex pastry techniques.
• Compatible with oil-based components (e.g., chocolate).
• Gentle composition suitable for special diets.
• Resistant to fading and UV radiation.

With Colour Mill OIL BLEND - Caramel, you can add a delicate pastel touch and a professional look to your creations. A great choice for any pastry chef looking to elevate their desserts to a higher level!