FunCakes Swiss Meringue Buttercream 400g
    • FunCakes Swiss Meringue Buttercream 400g
    • FunCakes Swiss Meringue Buttercream 400g

    FunCakes Swiss Meringue Buttercream 400g

    Mixture for the preparation of Swiss Meringue Buttercream 

    FunCakes Swiss Meringue Buttercream 400g

    The FunCakes Special Edition Mix for Swiss Meringue Buttercream is a handy mix that makes this delicious cream easy and fast. This cream isn’t so sweet as traditional buttercream.

    Just add water and butter and ready in a few minutes. The Swiss Meringue Buttercream is mostly made from scratch and is a laborious recipe. FunCakes makes it much easier with a great taste! Perfect for decorating cakes, cupcakes and desserts.

    Preparation: All ingredients need to be at room temperature. For one portion: mix 100 g mix with 70 ml warm tap water for 8 minutes with a whisk on the highest setting until airy. Add 220 gram unsalted (cream) butter in 4 parts to the mixture and beat until the butter is completely resolved before adding the next part. Beat at high speed approx. 8 minutes to a smooth cream. One serving of cream is sufficient for filling and covering 1 cake of 20 cm or for decorating approx. 12 cupcakes.

    Ingredients: sugar, free range egg white (dried), thickener: E466, acid:330, flavouring. For allergens, see ingredients in bold. May contain traces of: egg, soy, milk and lupin.

    Funcakes
    5562

    Data sheet

    Color:
    White
    Weight: