Wilton Chocolate Mold - Small Pumpkins

Pour the chocolate onto a plate, smooth it with a spatula so that the edges are clean, and refrigerate until firm. Thanks to the temperature shock, they will gain gloss. After hardening, turn out of the mold and use for decorating all confectionery products.

Wash with water and soap before first use.

Do not wash in the dishwasher!

Size: approx. 4cm